Thermodynamic and Structural Analysis of Protein Aggregation and Amyloid Formation
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چکیده
منابع مشابه
Investigation the protective ability of Pulicaria. undulata aqueous extract on aggregation of κ -casein
Protein aggregation is phenomenon wherein protein loses its native structure and aggregates due to the adaption of non-native conformation. Amyloid aggregation formed by the accumulation of various proteins causes many diseases in humans and other organisms. Antioxidants can prevent proteins aggregation. Pulicaria undulata extract along with phenolic compounds can increase protein stability an...
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